DIY it to make your own handcrafted VEGAN cheeses : melted mozzarella, cheddar
and ricotta style!

Up to 8 kg of vegan cheese (275 - 550 grams / batch).

No experience needed !

Difficulty and Prep Time :

Melted Mozzarella : Easy ; 10 min
Cheddar : Easy ; 20 min and 2h sitting
Ricotta : Easy ; 30 min

This kit includes the instruments, the ingredients and the recipes necessary
to easily make your own tasty and healthy vegan - dairy free - cheese at home.
You'll only need to add the nuts, seeds or soya beverage of your choice !

Includes :
º Thermometer
º Reusable Cheesecloth 100% cotton
º Cheese Strainer
º Tapioca Starch
º Nutritional Yeast
º Agar Agar
º Cheese Salt
º Garlic Powder
º Pectin
º Calcium
º Citric Acid
º Instructions and Recipes
º Support by e-mail if needed

This kit will allow you to personalize your own cheese by adding the spices
you want and shaping it as you like.

It's way cheaper, healthier, tastier and more fun than the industrial vegan
cheeses you buy in a grocery store.

For extra recipes, check out our Facebook page : www.facebook.com/umainkits

Any Questions? Send us an e-mail , we'll be glad to help you out!

** Orders made between the 16th and 1st of July 2021 will be shipped starting
the 2nd of August. Thank's for your understanding ! **